Resep: Tomyum Sempurna

Enak, Sedap dan Mantap.


Tomyum. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom Yum Soup. featured in Immunity-Boosting Foods. Tom Yum soup (Tom Yum Goong) - everybody's favourite Thai soup is easy to make and just as amazing as you get in Thailand!

Tomyum It's the richer, more voluptuous sister of the classic "clear broth" tom. Thai recipe for Tom Yum Goong. How it's really made in Thailand. Kamu dapat menyajikan Tomyum menggunakan 21 bahan dan dengan 6 langkah. Berikut cara bagaimana kamu menyajikan masakan ini.

Bahan - Bahan Untuk Memasak Tomyum

  1. Kamu membutuhkan Bakso salmon.
  2. Sediakan Bakso crab.
  3. Sediakan Bakso cikua.
  4. Kamu membutuhkan / bebas deh mau berapa byk udang hehe.
  5. Siapkan Jamur enoki.
  6. Persiapkan Tofu.
  7. Siapkan Pakcoy.
  8. Siapkan Bahan kuah.
  9. Siapkan bumbu halus merah (beli dipasar).
  10. Siapkan bumbu tomyum instan merk Asian Home Gourmet.
  11. Sediakan tomat iris.
  12. Siapkan jahe geprek.
  13. Kamu membutuhkan cabe merah iris.
  14. Siapkan sereh iris.
  15. Sediakan daun jeruk.
  16. Persiapkan cabe rawit (boleh lebih klo suka pedas).
  17. Persiapkan garam.
  18. Persiapkan gula.
  19. Siapkan penyedap (saya pake totole jamur).
  20. Sediakan Air.
  21. Siapkan minyak.

This is my mom's recipe and method of making tom yum goong and it is the best! Tom Yum Goong is one of the most well-known Thai recipes, and I have the BEST and most authentic Tom Yum recipe for you. Not to mention how easy it is to make. Tom Yum is one of the best known Thai dishes, a spicy, sour, and aromatic soup that is traditionally served with rice.

Langkah - Langkah Memasak Tomyum

  1. Masukan minyak, tumis bumbu halus merah sampai harum. Bumbu halus merah itu isinya cabe merah, bawang merah, bawang putih, kemiri, laos (klo gasalah hhehe biasanya buat bumbu bikin balado gtu).
  2. Masukan tomat jahe cabemerah caberawit sereh daunjeruk. Aduk2 lalu masukan air sedikit aja. Lalu masukan udang, aduk sampai udang matang, masukan lagi air kira2 400ml..
  3. Setelah tercampur semua masukan bumbu tomyum instan. Aduk2 lagi biar tercampur sambil masukan garam gula penyedap. Trs didihkan. Lalu koreksi rasa..
  4. Setelah selesai membuat kuah, masukan baso2nya beserta teman2nya (untuk sayuran masukan terakhir supaya tidak terlalu layu).
  5. Ohhh ya kalau yg kurang asem bisa tambah lagi perasan jeruk lemon. Kalau saya ga tambah lagi karna udah cukup asem dari bumbu instannya..
  6. Disantap sore atau malam hari mantap 👍👍👍.

It consists of shallots, lemongrass, fish sauce. Thai Tom Yum Soup, full of herbal flavors and vibrant colors, with sweet, spicy and sour notes. This soup is at the top of the list of my favorite Asian soups, along with pho bo soup. This Thai tom yum soup will stay on your family favorite list forever. It's made with If you want to add some spice to your Tom Yum soup, we recommend adding chili oil, fresh.

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