Sup tom yam seafood. Tom Yum soup (Tom Yum Goong) - everybody's favourite Thai soup is easy to make and just Tom Yum Soup. Asian food has some of the best soups in the world! Soup Tom Yam seafood adalah masakan yang penuh dengan aneka seafood yang rasanya sangatlah nikmat Menikmati soup Tom Yam sangat lah segar serta lezat.
Tom yum has its origin in Thailand. Add seafood; prawns, squids and fish balls. Before serving, garnish with chopped coriander, basil and onion leaves and (optional) drop in birds eye chillies. Kamu dapat memasak Sup tom yam seafood menggunakan 15 bahan dan dengan 6 langkah. Berikut cara bagaimana kamu menyajikan masakan ini.
Bahan - Bahan Untuk Memasak Sup tom yam seafood
- Kamu membutuhkan 1/2 kg cumi basah segar.
- Kamu membutuhkan 1/4 kg udang windu sedang segar.
- Kamu membutuhkan 1/4 kg ayam fillet.
- Persiapkan Bumbu halus :.
- Sediakan 5 tomat cherry.
- Sediakan 1 siung bawang putih.
- Sediakan 2 cabai rawit merah.
- Siapkan 2 cabai merah keriting.
- Kamu membutuhkan sereh / serai.
- Persiapkan Daun jeruk.
- Persiapkan Daun salam.
- Persiapkan 1/2 sdt garam.
- Kamu membutuhkan 1/2 sdt gula.
- Siapkan 2 gelas air putih.
- Siapkan Jahe.
Its not the nicest restaurant and some dishes is not worth to try (old experience) but the Tom Yam seafood soup its worth a try and if you like laab moo thats was tasty and spicy the guys of the staff is more playing with theire phobes ,and its not special observant but. Tom Yam Recipe, Tom Yam Soup, Tom Yum Paste, Asian Recipes, Healthy Recipes, Yummy Recipes, Soup Recipes, Cooking Recipes, Fresh Turmeric. Thai Street Food, Tom Yam Soup, Low Cholesterol Diet. Tom Yam - Thai sour soup is one dish that is well known and popular.
Langkah - Langkah Memasak Sup tom yam seafood
- Haluskan bumbu halus, saya di ulek supaya dapat tekstur yg menarik, kecuali daun jeruk, daun salam dan jahe..
- Bersihkan cumi (dipotong cincin agak besar, karena bila di masak, cumi akan menciut), udang (dibuang kepalanya saja), ayam (dipotong dadu).
- Panaskan minyak goreng sedikit saja untuk menumis. Tumis bumbu halus. Masukan cumi, udang dan ayam..
- Beri air putih. Lalu masukan jahe, daun jeruk dan daun salam. Berikan garam dan gula..
- Masak dengan api sedang sampai mendidih. Setelah itu diangkat, jangan masak terlalu lama..
- Sup tom yam seafood pun siap di makan, dengan nasi putih hangat ^_^.
Tom Yam is considered the signature dish of Thai food by Generally, Tom Yam cooked by seafood such as shrimp, squid. it is natural salty and sweet. Besides, look at Tom Yam bowl. Tom Yum Soup Recipe straight from our travels to Southeast Asia. Called Thai Hot and Sour Soup, it's bold with spicy heat. You can use any flavorless oil you like!